1789 Restaurant is the quintessential Washington, D.C. dining experience. Chosen by readers of Gourmet magazine as one of America's Top Tables, its inspired creativity is delivered in a relaxed country-inn elegance. Decorated with American antiques, period equestrian and historical prints and Limoges china, its five dining rooms offer comfortable surroundings in a renovated Federal house.
Find out what chef Dan Giusti, Pastry Chef Travis Olson, and the rest of the 1789 family have to say about food, wine and the tastiest treats. Click here to read the blog.
