1789 Restaurant is the quintessential Washington, D.C. dining experience. Chosen by readers of Gourmet magazine as one of America's Top Tables, its inspired creativity is delivered in a relaxed country-inn elegance. Decorated with American antiques, period equestrian and historical prints and Limoges china, its five dining rooms offer comfortable surroundings in a renovated Federal house.
      Regionally-acclaimed chef Nathan Beauchamp joins the masterful wine pairings of William Watts to create a premier dining experience unique to the nation's capital.

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